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Biscuitville’s Kathy Baize named a 2024 Star of the Industry by the
North Carolina Restaurant and Lodging Association
Greensboro, N.C. (Jan. 23, 2024) – Biscuitville Fresh Southern® is pleased to announce the North Carolina Restaurant and Lodging Association (NCRLA) has named Kathy Baize, an Assistant Manager at Biscuitville’s W. Dixie Drive location in Asheboro, a 2024 Star of the Industry.
Annually, NCRLA recognizes two recipients from across the state in the Restaurant Employee of the Year category, evaluating nominees based on their outstanding leadership qualities, awe-inspiring community outreach and exceptional service and character. Winners will be honored at the NCRLA Stars of the Industry gala at the Sheraton Imperial Hotel in Durham on Feb. 12.
After joining the Biscuitville team at the W. Dixie Drive location more than a year and a half ago, Kathy quickly made a name for herself among coworkers and guests, cementing herself as a “bright spot” in the days of those around her.
“Our Biscuitville family knew Kathy was special the moment she joined our team, so it’s wonderful to see her talents be recognized by the North Carolina Restaurant and Lodging Association,” said Biscuitville Store Operator Jason Towery. “Kathy’s dedication to Biscuitville shines through everyday, whether she’s serenading a guest with ‘Happy Birthday’ or bringing in thoughtful gifts for her coworkers.”
This is the third year in a row that a Biscuitville employee has been named a Star of the Industry by NCRLA. In 2022, NCRLA honored Shift Leader Bonnie Davis (3209 Gate City Boulevard, Greensboro), and in 2023, Assistant Manager Tiffany Oates (1312 S. Main Street in Laurinburg) was honored.
For more information about NCRLA and its annual Stars of the Industry gala, visit www.ncrla.com.
About Biscuitville Fresh Southern®
Headquartered in Greensboro, North Carolina, Biscuitville Fresh Southern® is a family-owned company serving authentic Southern food made fresh daily from locally sourced ingredients. Known as the Home of the Biscuit Window Since 1966®, Biscuitville serves scratch-made biscuits baked fresh every 15 minutes. Today, the company sources its ingredients from local and family-owned partners to serve guests classic Southern breakfast. Biscuitville employs over 2,400 people and operates more than 75 restaurants in North Carolina, Virginia and South Carolina. In July 2023, Biscuitville was voted the nation’s Best Fast Food Breakfast & Best Regional Fast Food restaurant in the 2023 USA Today Readers’ Choice 10Best contest. Biscuitville serves guests from 5 a.m. to 2 p.m. daily. For more information about Biscuitville Fresh Southern®, visit the company’s website at https://biscuitville.rlmstaging.com/.
