For Immediate Release
Media Contact
Jamie Jones
Email: jjones@RLFCommunications.com
Phone: (336) 509-5809
Biscuitville brings back SPAM® and Honey Bun, introduces new peach-flavored beverages
GREENSBORO, N.C. (June 25, 2024) — Beginning June 25, new menu items and guest-favorites will join the Biscuitville Fresh Southern® menu for a limited time. From SPAM®, Honey Buns, Classic Blueberry Muffins and more, Biscuitville’s summertime Limited Time Offers were chosen with guest feedback in mind.
Guests were first introduced to SPAM® items on the Biscuitville menu in 2022, with the introduction of the SPAMTASTIC® sandwich. Its success among guests spurred the company’s culinary team to bring it back. This time, it can be enjoyed across four different menu items:
- SPAM® Classic Crunch, with egg, cheese and hashbrown
- SPAMTASTIC, with country ham, sausage, bacon, egg and cheese
- SPAM® Classic, with egg and cheese
- SPAM® Classic Loaded Fries
“For some, SPAM® is a nostalgic food,” said Jim McCurley, Biscuitville’s Chief Restaurant Excellence Officer. “We wanted to put together something special for our pork-loving guests that not only highlights SPAM®, but our other menu items, from our proteins, hashbrowns and fries.”
In addition to SPAM®, guests can look forward to several returning bakery treats, including the fan-favorite Honey Bun, Classic Blueberry Muffin, Triple Chocolate Cookie, Apple Blossom and Raspberry Swirl.
New to Biscuitville’s ever-growing line of beverages, peach-flavored beverages are making their way onto the menu. A Peaches & Cream Soda, Peach Soda, Peach Iced Tea and Peach Lemonade – all with fresh fruit inclusions – will be available throughout the summer. Pepsi® Zero Sugar will also be added to the drink line-up.
For more information about Biscuitville menu items, visit the Biscuitville menu.
About Biscuitville Fresh Southern®
Headquartered in Greensboro, North Carolina, Biscuitville Fresh Southern® is a family-owned company serving authentic Southern food made fresh daily from locally sourced ingredients. Known as the Home of the Biscuit Window Since 1966®, Biscuitville serves scratch-made biscuits baked fresh every 15 minutes. Today, the company sources its ingredients from local and family-owned partners to serve guests classic Southern breakfast. Biscuitville employs over 2,400 people and operates 80 restaurants in North Carolina, Virginia and South Carolina. In July 2023, Biscuitville was voted the nation’s Best Fast Food Breakfast & Best Regional Fast Food restaurant in the 2023 USA Today Readers’ Choice 10Best contest. Biscuitville serves guests from 5 a.m. to 2 p.m. daily. For more information about Biscuitville Fresh Southern®, visit the company’s website at https://biscuitville.rlmstaging.com/.
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